Hardiness: It is adapted to both subtropical and tropical climates and is hardy to 22F when full grown.
Growing Environment: Plants like full sun and are drought tolerant, needing only moderate rainfall. Fruits develop and ripen in just 3-4 weeks from flowering. In subtropical and tropical climates the tree needs little care and seems to grow in most soil types. Irrigation is necessary in areas with minimal or seasonal rainfall.
Propagation: Almost always by seed, little attention is given to selection of superior varieties. Red type and black type forms usually come true to seed.
Uses: Eaten fresh, often with sugar, or processed into preserves.
Native Range: Native range extends from Surinam through Uruguay. Rarely cultivated or grown outside of the Americas.
Black Surinam Cherry
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